Creamy Yum (even though it was not as smooth as it could have been if I knew where my food processor blade got off to...had to use my small chopper instead!!!!?)! Garnished with smoked salt and smoked paprika, red pepper flakes and olive oil. Served with fresh, homemade flat bread using the Olive Oil Bread recipe from _Artisan Bread in Less Than 5-Minutes a Day_. Will serve with the garlic soup from _Not Your Mother's Slow-Cooker Cookbook_ and a great refrigerator salad, just so I don't eat hummus and fresh bread til I need to be wheel barreled to the couch... Definitely high in my top ten meals!
