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in One Pan Balsamic Chicken and Veggies Recipe
T
Timothy Dorsett
· last year
Delicious
Fresh
Go-to
One-dish
Under 30 minutes
I didn’t roast the veggies 1st but cooked it all at the same time. I like more texture and crunch to my veggies and it came out perfect. I would recommend some salt and pepper to the chicken before placing it in the oven.