used parsley, green onion, subbed tomato for corn and used chicken breast lunch meat — also added some sugar, garlic powder, and worcestershire sauce for the dressing
idk if it’s the same salad anymore but it’s hella good. eyeballed everything and tasted as i went
![sara[h]](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1571164826/avatar/7f2145fc2a172375dde28b69b7bbe9af.jpg){kind=small}