Avocado Chicken Salad

Served it on green leaf lettuce to add a bit of crunch

Super yummmyyyyy, refreshing salad

I grilled my chicken and cut it into strips instead of shredding it, and it was delicious. I think I would leave it the red onion next time. The one I used was really strong, and I'm not a fan of raw onions, so it overpowered the other flavors.

Good. Needs fresh cilantro. Halfed the oil. Needs both avocados. Doubled the corn, whole can.

I didn't have corn so I used sweetcorn and it was so good with a drizzle of honey and some sweet chill with salad dressing, it was delicious

Added sliced baby spinach leaves, and used a Mexican corn mix (corn and some beans), and was very tasty.

I loved it. I added cherry tomatoes and lettuce. It was yummy 😋

Great so making it again

Added a lil olive oil mayo. It's half the fat of reg. Mayo. Plus i added some juice from canned jalapeños n a some of the jalapeños from the can. And I also roasted the corn in the oven. Very delicious mexicano stilo.

Really good I add some extra chicken, smoke paprika, garlic powder and a little bit of mayonnaise. Really good for meal prep for the week.

Added some cucumber and more corn. It was good

I added black beans, pickled jalapeños, cherry tomatoes, and a little mayo. Delicious!

Used green onions and it was perfect ✨

Definitely delicious, I added mayo for some tangy flavor 😋

We had it on tortilla and added black beans... it was delicious and the citrus made it taste so fresh... 😋

It was good. I will make it again but will decrease the amount of coriander and I did not have lime just lemon, so will try to find a lime. And I added some paprika. But so easy and quick to make.

This was very good, but I feel like it would make a better avacado salsa or dip.

I wasn't a fan of lemon (that's just a personal preference) it was a hit at my family table!!!

It was awesome. Used spinach instead of cilantro, and it tasted just as good!

Portions are small

We liked it! I added minced garlic to it. However, I ate it with only white rice and felt like it was missing something, like too dry. But, my family had it with the works in a burrito and said it was fire. They added the rice, sour cream, salsa, and lettuce.

Add some olives, oil and tomatoes

I didn't like the pita pockets with it but with tortilla chips, amazing!!

I added black beans, bacon, shredded cheese and tomato. Cooked everything minus the avocado and tomatoes. Threw it on a tortilla and it is now my all time favorite wrap!

I didn't have cilantro, corn, or red onion, so I left those items out. Also, instead of olive oil, I used balsamic vinaigrette. I also added cheese to mine.

Quick meal

A fairly quick and easy make, this was very tasty, though you’ll probably want a side with it, or you can use it as a pita pocket filling with some greens for a nice lunch.

Pretty good

We just cooked the chicken in the crockpot, and then fried some allergen-free corn tortillas in avocado oil- delicious!!!

I used baked chicken which wasn't as good as rotisserie chicken and this is definitely more of a side to me than a full meal. Tastes great though

Made them with tortillas and cooked the onion with chicken!! Amazing

My can opener broke opening the corn, so I added tomatoes. 🥲 Still yummy.

This was great! Added more lime, skipped the pepper. Ate them with tortillas and hot sauce as chicken tacos.

so good!!! made my chicken breasts with Cajun seasoning, and i used roasted corn. so easy and tasty.

Added a vegan pesto and used vegan mozzarella. Hubs doesn't like raw onions so used powder instead. Also added nutritional yeast. Def will make again. Was delicious

Great day of, would not recommend saving any leftovers

So delicious and creamy! My family LOVES this!

Fresh and light. We had it over spinach, and next time I think it would make a great burrito.

It's so good!! Should've used more than two avocados, but it's fine!! I also seasoned the meat with all types of spices and used yellow onions, but it is delicious!!

So easy and delicious a great and healthy lunch.

I used a can of chicken and two wholly avocado cups because they were there and I was hungry... still turned out great👍🏼

I went with dicing the chicken.

Decided to make this with chicken and garlic kievs which I then cut up and had with the salad part. It was so delicious and tasted fresh. Had it for both lunch and dinner the same day so no leftovers.😁 I'll be making it again soon I think! Didn't have cilantro so used parsley. Delicious and a big thumbs up from me ✨️😋

Added chives, coriander and parsley. Added both lime and lemon juice. I had the chicken on the side. Turned out amazing!

So easy and so good! This took maybe 15 minutes to throw together, I added some chili pepper flakes for a bit of spice, didn’t add any olive oil then tossed it into some tortillas and they make the perfect meal!

Loved it. I cooked some cherry tomatoes and put in jalapenos and capers very tasty

added tomato 🤌🏽 probs needs more avo compared to the amount of chicken but still yummy

Roasted cherry tomatoes and the corn in a pan before adding

I used chicken thighs instead of breast and added Jalapeños for a bit more kick! Def a winner served with roasted baby potatoes.

It was ok… but probably won’t make this again. I will go back to my other avocado chicken recipe

Very tasty! I spiced the chicken as it cooked and added kohlrabi sprouts.. yummy!! Didn’t make leftovers cuz we ate it all!

Delicious good simple and very tasty

I used roma tomatoes rather than corn. It was delicious and goes great on a tortilla!

Soooo good. My kids gobble it up when I make it.

Tried it and liked it! I used leftover rotisserie chicken, and added a bit of cayenne pepper and coriander powder to have some kick. I used white onion instead of red though (what I had at that time). Easy to make!

Added garlic and onion powder! Serving size is EXTREMELY SMALL! We made 9 servings and it made 2 bowls of food, it was dinner for my husband and I one night. Hoping to have left overs but had none😭 would be a go to in larger servings

This salad was a big hit! So, I've been trying to get my man to get on Whisk every 2 weeks to find recipes he likes and add them so I know what to make him, and I don't have to guess what he might like. Mostly because I'm a pretty good cook, but when I get depressed I struggle with meals. So this site has helped a lot. Anyway, he picked this meal, and I would have never guessed he wanted this, but he did, and he loved it. I made the chicken breast myself with my own blend of seasonings, added black beans like another reviewer suggested, and added some chilies, not too many, but everyone loved it, and I was so glad. It was especially refreshing after the 112-degree weather we had today.

It was pretty easy and really delicious! I used blackened chicken seasoning and added black beans. Also used it in a wrap and used chick fil a lime avocado dressing to dress it up. Sooooo good

Yum

It’s good. I also used spinach leaves in it and some paprika. As sauce i used some garlic-yoghurt sauce

used parsley, green onion, subbed tomato for corn and used chicken breast lunch meat — also added some sugar, garlic powder, and worcestershire sauce for the dressing idk if it’s the same salad anymore but it’s hella good. eyeballed everything and tasted as i went

Simple salad that tastes great, I added tomatoes and carrots for some extra flavour. I added the avocado to my salad on the day of eating so they stay fresh. However - 👎🏼 for the instructions which was covered in ads and in a messy format.

so so good! I added a little Dijon mustard such an easy healthy meal and it was very filling

I added black beans. Used Mexican corn and canned chicken. I also used Mrs dash and wicked good salt for seasonings. It's delicious

So good and easy!!

I made it as a whole dish for dinner. Seasoned my chicken cubes with Jamaican jerk and then warmed the onions, corn and added zucchini with lime juice and cilantro in the dish! Drizzled jalapeño queso on top! Next time I’m using cajita cheese too!!! YUMMM!!!!

The adults ate it. The kids didn't.

Added some black beans. Might add a bit more citrus next time.

Super easy to make. I seasoned my chicken and then baked it, and then added it to the chicken salad, I also added more lime juice. Delicious!

It was amazing!!! I love it with crescent rolls and lettuce or spinache herb wrap

My husband, a gourmand, really enjoyed this recipe! We will be making it again.

enjoyed it more with green onions than with red onions. easy, delicious, cheap, healthy… what more could a girl want

I loved it!

This is one of my favorites! I added mayo and skipped the corn. It's so good! Make sure to season it well. I used creole seasoning. 10/10 made delicious wraps.

it was great! I ate it with bread, like sandwiches :) if you don’t add mayo it might be a little dry. I don’t get the people saying that corn isn’t a good match with this recipe. Corn is always a good idea. It’s corn!

loved it, the only thing that made this food a little less enjoyable was the corn, the sweet taste didn’t go well with other ingredients.

Was not a fan of this recipe. It was not bad but I have similar recipes that have better balance

Added pasta and roasted tomatoes and skipped the corn.

We added buffalo sauce to make it into chicken dip.

We added cherry tomatoes and lots of spinach to make it more fresh and light, tastes delicious!

Best is burrito also by itself 10/10

We used grilled chicken thighs & grilled corn on the cob (cut off the cob) with Trader Joe’s Elote Spices. Added Jalapeños for some spice. Served over wild rice! One of our favorites. We make to have leftovers the next day.

I added black beans, diced cucumber, and feta. 👍🏻

I used tuna instead of chicken, added garlic powder and a little bit of Cumin, and used a touch of Olive Oil Mayonnaise. It made the dish much more flavorful. It was a little bland w/o that.

Fairly basic recipe! I use a tomatillo salsa for the sauce and it was very tasty, though a tad bland. I think I will experiment with spices next time to try to give it a little more pizzazz.

It was so good but instead of cilantro (I don't like it) I used parsley and didn't add the salt and pepper and it is delicious

Instead of the recipe's seasonings, used a green tomatillo sauce to taste - this captured all of the listed ingredients, plus a small jalapeno kick! Also used some tajin for garnish, which added a bit more lime.

Easy and quick healthy meal. Used white onion instead of red.

I forgot corn, but added cooked orzo and tomato instead. I also used rotisserie chicken.

Absolutely delicious but not for the picky eaters in your life.

I marinated the chicken breast in a citrus vinaigrette, then took some of the cooked juices and whisked it together with some lime juice for over a salad. Added tomatoes and that was it. Served with corn chips. Absolutely delicious. Will make again.

Really needs more ingredients to round out the flavors. Maybe some lettuce, chickpeas, croutons, and then make a lime vinaigrette.

Very good, but not enough for 4 servings. I added lettuce, tomatoes, and garbanzo beans.

This was delicious! I added honey roasted walnuts and peanuts, mixed quinoa, left out the corn and onion, and seasoned the chicken with basil and thyme

This is a versatile recipe that can be made to suit flavor, spicy, sweet, etc. I enjoy that it is healthy and whips up quickly with leftovers.

Super simples yet very healthy and delicious! My Mom and I loved it!

Made this with some leftover chicken and found it very tasty. Serving size was not too large, though, so I served on a bed (1 cup) of fresh spinach for lunch. Stored in a glass bowl and secure lid and was still great.

Yummy and filling for lunch. It does not serve 6 people for dinner more like 3 serves for lunch

Loved it! Try roasting the corn with a bit of honey mixed in, adds greatly to the flavor.

Super easy and delicious! And my daughter loved it too. It's nice to eat dinner without any complaints!