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in Restaurant Style Eggplant Parm Recipe
Hudson M
· last year
Crispy
Delicious
Easy
Go-to
Makes leftovers
Definitely salt the cut eggplant 30 minutes beforehand and the dab with paper towel. Add spices to the breadcrumbs if using plain Panko like I did. After done frying I added sauce to a dish and the. Broiled it with mozzarella and Parmesan on top.
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