This is a very simple fish taco recipe. To make it even easier, I cooked the fish in the air fryer. Four minutes per side. Although it was simple and definitely healthy, it lacked in flavor, so next time I would probably substitute Tony Chachere‘s or some type of Cajun seasoning for the chili lime seasoning. Also, even though the aïoli is flavorful, it really needs some spice, so I would probably add some salsa next time or maybe some cilantro and diced up jalapeño to the aïoli.
