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in Sunita's Saag Aloo (Aloo Palak) Recipe
Julia Cedar
· last year
Bland
Delicious
Easy
Go-to
Makes leftovers
Moist
One-dish
Definitely pre-cook the potatoes (steam or immersion) and it won't overcook with the spinach. Double the ratio of spices. Don't overblend the spinach to a puree like I did.
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