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in Bacon Wrapped Cream Cheese Stuffed Chicken Breast Recipe
Sam C
· 2 years ago
Delicious
Easy
Go-to
Moist
Super easy to make, but I had to cook it a little longer than instructions say. (However I prepped it, put it in the fridge, and cooked it in the same pyrex container). Decided to spice it up a little and added cheddar and diced jalapenos in the middle as well. My husband and I loved it!
4 Likes
1 Reply
J
Jon williams
· last year
I’m just doing this for the second time, I’ve got some jalapeño, I’ll put them in as well👍