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in Asian Grilled Flank Steak Recipe
J
Jess McDonald
· 2 years ago
Delicious
Easy
Fresh
Go-to
Makes leftovers
Moist
Special occasion
Absolutely amazing! I used a skirt steak instead of a flank steak because that was all I had at my local grocer. We marinaded it over night. I overcooked the steak a little bit and the marinade was still amazing. I would definitely make this again.
3 Likes