← Replies in 10 Minute Wonton Soup Recipe

Lovely soup. I added a tbsp of oyster sauce and a squirt of honey to give a little more substance as I felt my chicken stock was lacking depth; I didn't have any chilli paste so I used sweet chilli sauce as a sub stirred through the broth (was absolutely delicious) I used a bag of frozen gyoza which I cooked in the broth per packet instructions. I had no spinach so used a small bunch of parsley (leaves only, chopped) I would definitely eat again, and again...