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in SPAGHETTI WITH MUSSELS Recipe
Lauren Guajardo
· 2 years ago
Delicious
Easy
Fresh
Spicy
Very good. Fresh tasting and simple. I added a splash of red wine. Make sure you remove the beards from the mussels. I didn't know what that meant until I steamed them and saw little beards.
4 Likes
1 Reply
Angelo Coassin (Cooking with Bello) 🍝
· 2 years ago
It looks absolutely delicious 🤤 And thank you for the wine tip 😍❤️