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in Lemony Pan-Seared Chicken with Pesto, Peas, & Potatoes Recipe
M
Mary Beth
· 3 years ago
Delicious
Easy
Fresh
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This recipe turned out great, I did sub peas for zucchini and that worked amazing. I also roasted my potatoes in the oven for twenty minutes to get them crispy.
2 Likes
1 Reply
J
Jenn G
· 3 years ago
That sounds good.