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← Replies in Vegan Tuscan Chickpeas Recipe

Tawnie Gulizia· last year

Makes leftovers

Friend took one bite and said “I’d pay $40 at a restaurant for this meal.” Amazing! Doubled the recipe, gradually added more veggie broth to keep it a liquid, and paired with red lentil pasta & baked tofu.

Friend took one bite and said “I’d pay $40 at a restaurant for this meal.” Amazing!

Doubled the recipe, gradually added more veggie broth to keep it a liquid, and paired with red lentil pasta & baked tofu.

Kristi· last year

So happy you liked it and thanks for trying 🤍

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Tawnie Gulizia· last year

Legit going through your whole site right now for all the vegan finds. Absolute genius with this one! 🙏🏻👏🏻❤️