1. This was not enough charoset... double it. Heck, triple it! 2. I was out of walnuts so I used pistachios. SOLID DECISION and I will never use walnuts again (I also used them for my traditional Ashkenazi apple/honey charoset and it was like eating unstuffed baklava.) 3. This is so stupid good I'd make it on a random Tuesday for no reason.
