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in Instant Pot Jambalaya (Sausage, Chicken and/or Shrimp) Recipe
Chellsea Petri
· last year
Delicious
Easy
Fresh
Makes leftovers
Spicy
Never fails, the Cajun/Creole seasoning makes it so salty! I accidentally used 2 tbsp instead of 2 tsp and it was too much. I added a jalapeño in addition to the bell pepper.
1 Likes