← Replies in GARLIC LEMON TUNA PASTA w. CANNED TUNA Recipe

Damn, this is probably one of *the* easiest and quickest recipe I've ever made! Definitely gonna be a go-to 😊 The only things I'd change would be to add 1 to 2 more tablespoons of lemon juice and extra garlic (the one tablespoon wasn't quite enough liquid by itself). Also you could totally do this as a one-pot recipe, instead of using a separate pan.

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