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in POTATO SCHIACCIATA Recipe
H
Héctor
· last year
Delicious
Easy
Go-to
Makes leftovers
Added some yeast for flavor and used scallions and leek instead Rosemarie. Loved the huge gnocchi feel of it.
1 Likes
1 Reply
H
Héctor
· last year
I accidentally thought that grating potatoes meant boil and crush them. I'm re trying this as is
