Here’s my overall review of The Honey Balsamic Pork. I liked it, and my fiancé loved the recipe overall, but I think the instructions are slightly off. My suggestion for making this a little smoother for yourself would be to buy one large sweet potato instead of three (as one makes the three cups it calls for). Boil the sweet potato instead of cooking it for 25 minutes by itself, then bake the broccoli and the sweet potato together for 10-15 minutes before adding the pork. That way, the sweet potato won’t turn as blackened as mine. Otherwise, super easy to make and tastes good :)
