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in Cabbage Roll Soup Recipe
Yoli Elliott
· last year
Delicious
Easy
Fresh
Go-to
Makes leftovers
This turned out sooooo good. I added cumin and adobo when I was cooking the ground beef, but followed the rest of the recipe as it’s written. Took more like 40 minutes to cook instead of 25. Everyone loved it. Will definitely make this more often
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