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in Sausage, kale & gnocchi one-pot Recipe
Sarah Trinajstich
· 2 years ago
Delicious
Easy
Fresh
Go-to
Makes leftovers
Under 30 minutes
We had to use Sweet BBQ sausages instead of Italian sausages. We did not add the crushed red pepper and subbed cheddar cheese for the Parmesan. It was delicious...I guess we almost made a completely different meal. Still good!
6 Likes