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in Spicy Cheesy Potatoes Recipe
E
Emily Gatt
· last year
Crispy
Delicious
Easy
Go-to
One-dish
Sweet
Under 30 minutes
I didn't have baby potatoes so regular worked nicely, I sauteed a but longer with extra butter before adding the sauce to create a crisper crust on them. I actually made this for my work colleagues and they both said it was absolutely delicious. I will definitely be making this again.
1 Likes
1 Reply
Miso Jen Kitchen
· last year
I love the idea of a crisper crust!! I’ll definitely have to do that next time for mine too! I’m glad you and your coworkers enjoyed this dish, Emily! ☺️
1 Likes