It was rlly good. My family liked it served with naan bread, but next time I’d be interested in making some sweet potato rolls or flatbread. I did it to serve 3, and I doubled the spices (but not the chilli)l I think I might have accidentally doubled the lentils too, bc I added 100g but it was rlly good. I used split red lentils, which kinda of mushed but it wasn’t bad bc it kinda just thickened the stew and bulked it out. Used spinach instead of kale which worked fine. Rlly lovely and tasty.
