Really enjoyed the flavors in this dish. Not complicated and cooked up nicely. Tore the tofu into the 1” cubes as recommended and did notice the sauce and cornstarch coating the tofu better.
Made an adjustment to the recipe:
- Subbed the 2/3c granulated sugar for 1/3 c honey.
-Reduced the sauce down to make it thicker
-If you want a kick, I recommend adding 1 tbsp of chili paste.
Overall a nice flavorful dish that I will make again.
