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in The BEST Fried Rice! Recipe
Becca
· 2 years ago
Delicious
Easy
Go-to
Moist
Under 30 minutes
I started with two cups of cooked jasmine rice that I browned in the wok with sesame oil. Four cups of uncooked rice is a lot! It's far more moist and balanced with two cups. I did fried tofu instead of egg. Turned out delicious.
3 Likes