Unimpressive. Even after chilling the dough for over 2 hours the cookies spread out like crazy during the baking process. They are rather flat it's Platt because of it. This last batch I made I may have overcooked by a minute because they are a little crispy around the edges round the edges, but they're still soft in the center. The taste is just OK. That's nothing to write home about. Without the cream cheese frosting these are Rather bland over all. I bake cookies daily for my children for when they get home from school, so the frosting just wasn't realistic for us. Very disappointing cookie overall I'm saying cookie overall.
