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← Replies
in Garlic Chicken Recipe
marissa lewellyn
· 2 years ago
Never again
the gravy just made the chicken squishy. if I ever made again, I wouldn't flour the chicken at all, just cut and cook like normal.
1 Likes
2 Reply
A
Amanda Formaro
· last year
Remember to only use the amount of flower that is recommended in the recipe. It is very little and most people try to add more, that’s probably what happened to yours.
A
Amanda Formaro
· last year
Flour*
