I use 2 tbs of brown sugar and it was still pretty sweet for our tastes. added sambal olek once it was on my plate. I didn't do the stir fry veggies from the recipe I just used what I had on hand from my garden which was Chinese long beans. idk if it was under 30 mins because the clean up took awhile due to all the ingredients but it was worth it in my opinion. good flavor
