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in Healthy Pumpkin Muffins Recipe
Alicia Risley
· 2 years ago
Delicious
Go-to
Kid-friendly
Moist
Sweet
Used olive oil. Subbed honey with half a cup of brown sugar. No vanilla, but also added 3 tablespoons of maple syrup. Used same measure of 1-1 gluten free flour and same measure of buckwheat flour for the oats. It came out very nice!
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