I like this recipe better with lemon honey vinaigrette (start with 1 tablespoon of honey and 3 tablespoons of lemon and 3 tablespoons of olive oil and add more lemon juice if too oily or more olive oil if too sour) and quick pickled onions (see Gordon Ramsay's Ploughman's Salad https://www.dailymail.co.uk/home/you/article-2418896/Food-special-Ploughmans-salad.html).
