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in Greek-Style Vegan Stuffed Mushrooms {dairy free} Recipe
Leanne White
· last year
Crispy
Delicious
Easy
Go-to
Under 30 minutes
So tasty! I got annoyed trying to get the gills out so did half with and half without! Won’t bother taking them out next time. I chopped the stalks and put what gills there were into the stuffing mix so I didn’t waste anything.
2 Likes