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in Batata Harra: Middle Eastern Skillet Potatoes Recipe
Rachel Mumford
· 3 years ago
Delicious
Dry
Go-to
Makes leftovers
A nice new way to make potatoes. I would definitely recommend making some sort of a sauce to go with it; maybe a nice tzatziki. I do regret following the instructions to boil the potatoes before cutting them. They took 3 times longer than the recipe suggested to cook, and some of them were still raw in the middle.
2 Likes
1 Reply
MrsJ 03
· last year
Yeah that seems a crazy way to do it Huh