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in Garlic Fried Rice Recipe
T
Tim Higgins
· 2 years ago
Crispy
Delicious
Easy
Fresh
Makes leftovers
Moist
One-dish
Under 30 minutes
This was great fried rice. I used beef stock to make the initial jasmine rice to give it some extra flavor. This was because I was pairing it with a beef dish. Any flavored stock can be used.
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