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in Seared Mushroom Salad with Blue Cheese and Arugula (Italy) Recipe
Ellen D
· 2 years ago
Crispy
Delicious
Easy
Fresh
Go-to
Makes leftovers
Under 30 minutes
This might be my favorite salad ever! I made it as a side dish but would have been quite happy with the salad as the main or only dish. It’s SO flavorful and yummy!
1 Likes