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in Crispy Pan Fried Gnocchi with a Sweet Bell and Onion Salad Recipe
Alison Barker
· 2 years ago
Easy
Under 30 minutes
Enjoyed this! I only used half an onion and would do so again, didn't have a red chili so subbed red pepper flakes, and omitted parsley since it's not my fave. I wouldn't say the gnocchi got crispy exactly but they did get nicely browned/caramelized. Very easy and would be good with additional veggies as well if more are on hand.
2 Likes
1 Reply
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Vanlife Eats | Campervan Cooking .
· 2 years ago
Thanks for trying one of our recipes and taking the time to leave feedback 😊