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in Maple and Brown Butter Gnocchi with Butternut Squash and Sage Recipe
Marie
· 3 years ago
Delicious
Easy
Fresh
Go-to
Makes leftovers
It definitely took more than 30mins (thinly slicing 16 ounces of brussels sprouts took me a bit) but this was very simple and delicious! Entering regular rotation and highly recommend.
1 Likes