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in Five Minute Tomato Sauce Recipe
Muirgen Baker
· 4 years ago
Delicious
Easy
Fresh
Go-to
Makes leftovers
I only had diced tomatoes on hand so I drained those and mashed them first which made a chunkier sauce that my family liked. I ended up adding a bit of store-bought rosé sauce and basil for more flavour. Overall easy and delicious!