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in Lamb Stew Recipe
C
Charmain
· 3 years ago
Delicious
Easy
Go-to
Makes leftovers
One-dish
A little less stock, perhaps 1/2 a cup less & take the lid off half hour before it's finished cooking.
1 Likes
2 Reply
Chrissy Miller
· last year
Did you cook this in the oven or in a crock pot? Sorry I am just curious.
1 Likes
C
Charmain
· last year
In the oven