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in Shiitake Braised Minced Pork | 香菇肉燥 (XīangGūRòuZào) Recipe
M
Michelle
· 3 years ago
Delicious
Easy
Go-to
Makes leftovers
Moist
Amazing umami flavour from the mushroom blended into the pork. I made it to store as a meat sauce and stirred it into tomato egg noodles
3 Likes