← Replies in Creamy Dijon Chicken Casserole: Whole30, Paleo, Gluten-Free, Dairy-Free Recipe

Great! It was a bit runny. I used precooked pullee chicken. I did saute some veggies. Next time I'll saute just the onions and then make the sauce with the onions. I might add a few eggs if I can do so without cooking them.