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in Classic Chicken Pot Pie Recipe
Hayley Major
· 2 years ago
Delicious
Easy
Go-to
Makes leftovers
Moist
Very tasty. I think I added a little more salt for flavor and swapped the regular milk for unsweetened almond. Came out great. It tastes the best reheated the next day. We ate almost all of the leftovers, just the two of us.
7 Likes