By seasonsandsuppers.ca
Roasted Parsnip and Pear Soup
Instructions
Prep:15minCook:45min
A lovely roasted parsnip and pear soup, that is as delicious as it is pretty. It will turn you into a parsnip lover!
Updated at: Fri, 28 Mar 2025 14:17:44 GMT
Nutrition balance score
Unbalanced
Glycemic Index
43
Low
Glycemic Load
15
Moderate
Nutrition per serving
Calories404.5 kcal (20%)
Total Fat28.1 g (40%)
Carbs34.8 g (13%)
Sugars14.3 g (16%)
Protein7.8 g (16%)
Sodium1336.6 mg (67%)
Fiber8.7 g (31%)
% Daily Values based on a 2,000 calorie diet
Ingredients
4 servings
1 lbparsnips
peeled and chopped
olive oil
salt
pepper
2pears
medium, peeled, cored and quartered
3 tablespoonsbutter
1 ribcelery
diced
¼ cuponion
diced
4 cupschicken broth
or vegetable broth
1bay leaf
½ teaspoondried thyme leaves
⅓ cupheavy cream
salt
freshly ground pepper
parsnips
roasted
goat cheese crumbles
chopped walnuts
sunflower sprouts
or pea
Instructions
View on seasonsandsuppers.ca
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Notes
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