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By askchefdennis.com
Shrimp and Broccoli over Linguine
Instructions
Prep:10minCook:15min
Serve up your family deliciousness with my easy to make Shrimp and Broccoli. Cooking like a chef is easier than you think and this restaurant-style dish can be on your dinner table in less than 30 minutes!
Updated at: Fri, 21 Aug 2026 05:00:50 GMT
Nutrition balance score
Great
Glycemic Index
40
Low
Glycemic Load
46
High
Nutrition per serving
Calories885.6 kcal (44%)
Total Fat24.1 g (34%)
Carbs114.1 g (44%)
Sugars9.5 g (11%)
Protein59 g (118%)
Sodium749 mg (37%)
Fiber15.9 g (57%)
% Daily Values based on a 2,000 calorie diet
Ingredients
2 servings
0.67 poundshrimp peeled and deveined
I used 16/ 20 count
0.5 poundlinguine
or your favorite pasta or rice
2 tablespoonsolive oil
8 ouncesmushrooms
sliced
2 clovesgarlic
finely chopped
2 cupsbroccoli florets
par-cooked fresh or frozen florets, thawed
8 ouncesartichoke hearts
sliced
red pepper flakes
1 ouncewhite wine
optional
sea salt
to taste
black pepper
to taste
½ cupchicken stock
seafood or vegetable stock can be used
1 tablespoonbutter
for beurre manie
1 tablespoonflour
for beurre manie
Instructions
View on askchefdennis.com
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Notes
14 liked
1 disliked
Easy
Delicious
Go-to
Under 30 minutes
Makes leftovers
