By shesnotcookin.com
No Bake Pumpkin Pie
Instructions
Prep:1h 10min
This Easy No Bake Pumpkin Pie Recipe has double layers with rich creamy layers of cream cheese, a pumpkin layer then a generous topping of fluffy whipped cream. The best part? This recipe makes TWO delicious pies!
Updated at: Thu, 21 Nov 2024 04:14:16 GMT
Nutrition balance score
Unbalanced
Glycemic Index
58
Moderate
Glycemic Load
21
High
Nutrition per serving
Calories298.1 kcal (15%)
Total Fat15.3 g (22%)
Carbs35.3 g (14%)
Sugars20.6 g (23%)
Protein2.6 g (5%)
Sodium251.5 mg (13%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
16 servings
16 ouncesfrozen whipped topping
defrosted, divided
8 ouncescream cheese
softened
½ cupgranulated white sugar
2graham cracker crusts
pre-made, store-bought
3.4 ouncesinstant vanilla pudding
¾ cupmilk
15 ouncescanned pumpkin puree
1 teaspoonpumpkin pie spice
1 teaspooncinnamon
½ teaspoonnutmeg
½ teaspoonvanilla extract
⅛ teaspooncoarse kosher salt
Instructions
View on shesnotcookin.com
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