![thefoodcharlatan.com](https://art.whisk.com/image/upload/fl_progressive,h_36,w_36,c_fill,dpr_2.0/v1709942458/recipe/a002c6067b8395d99fa16ace0e823128.jpg)
By thefoodcharlatan.com
Pulled Pork Recipe: Slow Cooker or Oven Roasted
Instructions
Prep:20minCook:8h
The BEST pulled pork recipe in the crock pot! Get the most tender, melt-in-your-mouth pulled pork with almost zero effort from your slow cooker. It's such an easy recipe, the results are AMAZING, and you can feed a crowd an impressive dinner lickety-split. I'm also including instructions for oven roasted pulled pork!
Updated at: Sat, 16 Dec 2023 13:00:10 GMT
Nutrition balance score
Unbalanced
Glycemic Index
59
Moderate
Glycemic Load
13
Moderate
Nutrition per serving
Calories871.9 kcal (44%)
Total Fat58.2 g (83%)
Carbs22.7 g (9%)
Sugars14.8 g (16%)
Protein61.9 g (124%)
Sodium1278.7 mg (64%)
Fiber1.5 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
6 servings
![5-7 pound pork butt or pork shoulder (leave the fat cap on)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312220/custom_upload/518aab65eaeee58df0a9ea7ee2e2a724.jpg)
5 poundpork butt
or pork shoulder, leave the fat cap on
![3 tablespoons olive oil (for rubbing on meat)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764527/graph/fooddb/98895c89dcf2029e3f512773f9b12a3c.jpg)
3 tablespoonsolive oil
for rubbing on meat
![1 teaspoon liquid smoke* (optional, for rubbing on meat)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1566392031/custom_upload/bfd8ba094f4e10b673d0f458f0a45051.jpg)
1 teaspoonliquid smoke
optional, for rubbing on meat
![2 tablespoons vegetable oil (for searing, more as necessary)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764584/graph/fooddb/91b36e29fdd043e54c45325ce68d3704.jpg)
2 tablespoonsvegetable oil
for searing, more as necessary
![1 tablespoon kosher salt (use 2 and 1/2 teaspoons if using table salt)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764757/graph/fooddb/9c6c980ec7ac8598540dbdb2c4bf00bd.jpg)
1 tablespoonkosher salt
use 2 and 1/2 teaspoons if using table salt
![2 teaspoons black pepper](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764831/graph/fooddb/39f1b878713bff480cfa4b95237008d2.jpg)
2 teaspoonsblack pepper
![1 tablespoon paprika](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764733/graph/fooddb/48609e4fc3e8f260576e55adfc12e0a7.jpg)
1 tablespoonpaprika
![2 teaspoons garlic powder](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765037/graph/fooddb/7a4c00c9275be9d151cdc54c9c2e1066.jpg)
2 teaspoonsgarlic powder
![2 teaspoons onion powder](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764639/graph/fooddb/f1fe2fc9e0919c4d60a8aaa808296684.jpg)
2 teaspoonsonion powder
![1 teaspoon chili powder](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764733/graph/fooddb/48609e4fc3e8f260576e55adfc12e0a7.jpg)
1 teaspoonchili powder
![1 teaspoon cayenne pepper](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764733/graph/fooddb/48609e4fc3e8f260576e55adfc12e0a7.jpg)
1 teaspooncayenne pepper
![2 teaspoons cumin](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764544/graph/fooddb/aacc9fecda8960e7917d8cc1f656c0ff.jpg)
2 teaspoonscumin
![1 teaspoon dry mustard powder](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550765008/graph/fooddb/5fee88970a5af2a469f24cf2c56ee167.jpg)
1 teaspoondry mustard powder
![1/3 cup brown sugar (packed)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1552312237/custom_upload/cbf086e8c3e5542c06e094f36cea1378.jpg)
⅓ cupbrown sugar
packed
![barbecue sauce (homemade or store bought)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1566392031/custom_upload/bfd8ba094f4e10b673d0f458f0a45051.jpg)
barbecue sauce
homemade or store bought
![brioche hamburger buns (if you're making sandwiches)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1570185215/custom_upload/1e5d51f4fe9c76403427d7c8b55d41d5.jpg)
brioche hamburger buns
if you're making sandwiches
![butter (softened)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764614/graph/fooddb/dc62ec09ec93bf4710f1c4fbba9020cf.jpg)
butter
softened
![Coleslaw (this is my favorite herby recipe!)](https://art.whisk.com/image/upload/fl_progressive,h_48,w_48,c_fill,dpr_2.0/v1550764720/graph/fooddb/c85ba7fea0c8fd5d06d93aa7593dc26a.jpg)
Coleslaw
this is my favorite herby recipe
Instructions
View on thefoodcharlatan.com
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Notes
20 liked
0 disliked
Delicious
Go-to
Moist
Easy
Makes leftovers