Sourdough Flour Tortillas (made with discard or not)

Name: Sourdough Flour Tortillas (made with discard or not)
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Cuisine: Mexican
Ingredients: 210 g (1.5 heaping cups) unbleached all-purpose flour; 7 g (1 1/4 teaspoons) kosher salt; 56 g (1/4 cup) softened butter; 100 g water; 100 g sourdough starter

Instructions

Prep:30minCook:15min

This recipe is adapted from this flour tortilla recipe, which is made with baking powder (as opposed to a sourdough starter). Regardless of which recipe you are using, there are two keys to success here: Roll the dough as thinly as possible. Get your skillet piping hot. I love using my Le Creuset crepe pan for cooking tortillas.

Updated at: Sun, 03 Apr 2022 23:17:18 GMT