Nutrition balance score
Good
Glycemic Index
75
High
Glycemic Load
91
High
Nutrition per serving
Calories646.5 kcal (32%)
Total Fat7.5 g (11%)
Carbs121.5 g (47%)
Sugars0.5 g (1%)
Protein20.2 g (40%)
Sodium1167.1 mg (58%)
Fiber4.3 g (15%)
% Daily Values based on a 2,000 calorie diet
Ingredients
3 servings
Instructions
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Notes
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