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Easy Banana Pudding Pie

By cookfasteatwell.com

Easy Banana Pudding Pie

Prep:10min

This easy pie combines two great desserts: banana pudding and pie! The filling only takes a few minutes to make. But you’ll want to chill the pie for a few hours to let the nilla wafers soften.

Updated at: Thu, 21 Nov 2024 06:33:35 GMT

Nutrition balance score

Unbalanced

Glycemic Index

48

Low

Glycemic Load

15

Moderate

Nutrition per serving

Calories228.1 kcal (11%)

Total Fat11 g (16%)

Carbs30.7 g (12%)

Sugars26.7 g (30%)

Protein2.5 g (5%)

Sodium318.4 mg (16%)

Fiber0.6 g (2%)

% Daily Values based on a 2,000 calorie diet

Ingredients

10 servings

2 x 3.4 ounceinstant vanilla pudding mix

boxes, or banana

1 ¾ cupswhole milk

1 cupheavy cream

medium, ripe, sliced

1graham cracker

9-inch, or Nilla wafer crust

2 tablespoonspowdered sugar

1 teaspoonvanilla extract

Instructions

View on cookfasteatwell.com

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Notes

7 liked

0 disliked

Easy

Kid-friendly

Sweet

Under 30 minutes

Delicious

Brianna Miller· 7 months ago

Yum. Added an extra banana and halved the whipped cream. Would be great to bring to a potluck.

Haley Nicole· last year

Special occasion

Under 30 minutes

Super easy and my boyfriend loves it. Ate half in one day! I made the nilla wafer crust from a googled recipe. We both say add more bananas. I already went up to 2 1/2 but next time ill do 3 1/2. Id also split the mix and layer some nilla wafers in the middle of the pie. Letting the wafers get soggy IS so important. Thank you!

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