By richanddelish.com
Moist Banana Pudding Cupcakes
Instructions
Prep:20minCook:20min
These banana pudding cupcakes are made with a moist, tender, and light banana cupcake base, filled with a banana pudding filling, and topped with stabilized whipped cream.
Updated at: Thu, 09 Jan 2025 01:33:28 GMT
Nutrition balance score
Unbalanced
Glycemic Index
64
Moderate
Glycemic Load
30
High
Nutrition per serving
Calories421.1 kcal (21%)
Total Fat24.1 g (34%)
Carbs46.1 g (18%)
Sugars26.7 g (30%)
Protein6.2 g (12%)
Sodium210.9 mg (11%)
Fiber1.4 g (5%)
% Daily Values based on a 2,000 calorie diet
Ingredients
12 servings
1 stickButter
melted and cooled
1 tspvanilla extract
½ tspkosher salt
2eggs
½ cupgranulated sugar
½ cupbrown sugar
1 ½ cupsBananas
⅓ cupgreek yogurt
1 tspcinnamon
½ cupbuttermilk
2 cupsflour
1 tspbaking soda
1Banana
mashed ripe banana
50gVanilla pudding
1 cupmilk
2 cupsheavy cream
cold
⅓ cuppowdered sugar
2 tspvanilla extract
2 TbspVanilla instant pudding
Instructions
View on richanddelish.com
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