Easy Hand-Pulled Noodles

Name: Easy Hand-Pulled Noodles
Prep time: 20 min
Cook time: 2 min
Total time: 22 min
Cuisine: Chinese
Ingredients: 400 g (2 2/3 cup) all-purpose flour ((*Footnote 1)); 2 g (1/2 teaspoon) salt; 220 ml (1 cup minus 1 tablespoon) water (, room temperature); Vegetable oil to coat the dough

Instructions

Prep:20minCook:2min

These freshly made hand-pulled noodles are springy and meaty, with a chewy mouthfeel that you’ll never get from dried noodles. Learn all the secrets of hand-pulled noodles so you can easily make them at home without fail! {Vegan}

Updated at: Thu, 21 Nov 2024 15:04:52 GMT