Sausage Mac and Cheese

Name: Sausage Mac and Cheese
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Cuisine: American
Ingredients: 1 pound dry elbow pasta; 1 pound bulk Italian sausage (mild, sweet or hot depending on your preference); 2 tablespoons butter; 2 tablespoons extra virgin olive oil; 1 medium yellow onion (diced); 2 cloves garlic (minced); ¼ cup flour; 3 ½ cups milk; ¼ teaspoon black pepper; ¼ teaspoon smoked paprika; ¼ teaspoon ground mustard; 4 cups freshly grated sharp white cheddar cheese (do not use pre-grated cheese); Salt to taste; Freshly parsley or chives (chopped for garnish)

Instructions

Prep:10minCook:25min

Super creamy and decadently cheesy, this sausage mac and cheese is a dinner everyone will love. Serve with your favorite vegetable or a simple salad for an easy meal.

Updated at: Thu, 21 Nov 2024 19:28:14 GMT